This isn't a spoiler, but a teaser. In Part 9c, we're going to infuse the tortilla dough with espresso powder and cocoa nibs for a breakfast taco that doubles as a caffeine delivery system. We'll call it the Mocha Tortilla. Portable. Adventurous. Slightly unhinged.
But that’s next week.
We use high-quality oil-packed tuna or mackerel. Not the cheap stuff. Spanish ventresca or Moroccan sardines in harissa oil. the adventurous couple version tacos part 9b portable
Here is exactly what we packed for Part 9b during our three-day trek in the Wind River Range. This is the "Portable Taco Toolkit." This isn't a spoiler, but a teaser