White chocolate shell (colored naturally with lemon oil). The filling is a sour cremeux made with Sicilian lemon juice and zest. It cuts the sweetness of the chocolate perfectly.
This is where the rubber meets the road. I tested the Bombom D4 against a certified gauge block set. bombom d4
To understand what makes a great Bombom D4, you must understand the four non-negotiable layers: White chocolate shell (colored naturally with lemon oil)